HERKIMER DIAMOND MINES KOA
4626 STATE ROUTE 28, HERKIMER, NY 13350
Last inspected Jul 8, 2026
Official source: New York State Department of Health (health.ny.gov) · All data sources
Failed. Did not meet health requirements at the latest inspection. Many failures are fixed and re-inspected within days — check the inspection date.
This source doesn’t issue a letter grade, so CleanPlate derived the status from the reported violation data.
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Inspection history
Jul 8, 2026
✕1 violation
- Critical: Potentially hazardous foods are not kept at or below 45�F during cold holding, except smoked fish not kept at or below 38�F during cold holding.
Jul 28, 2025
✓1 violation
- Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
Jul 5, 2024
✓Jul 17, 2023
✓2 violations
- Insects, rodents present
- Wiping cloths dirty, not stored properly in sanitizing solutions
Jun 6, 2022
✓Jul 2, 2021
✓Sep 23, 2020
✓Aug 24, 2020
✕1 violation
- Critical: Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45�F as required.
Jul 15, 2019
✓Aug 13, 2018
✓1 violation
- Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
May 16, 2017
✕2 violations
- Critical: Cooked or prepared foods are subject to cross-contamination from raw foods.
- Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
Jul 8, 2016
✓Jun 4, 2015
✕4 violations
- Miscellaneous, Economic Violation, Choking Poster, Training.
- Wiping cloths dirty, not stored properly in sanitizing solutions
- Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
- Critical: Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding.
Jul 31, 2014
✓1 violation
- Miscellaneous, Economic Violation, Choking Poster, Training.
Jun 10, 2013
✓1 violation
- Hot, cold running water not provided, pressure inadequate
Jul 11, 2012
✓1 violation
- Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Jul 18, 2011
✓Jul 22, 2010
✓Jul 23, 2009
✓Jun 27, 2008
✓Jul 19, 2007
✓Aug 7, 2006
✓Jul 19, 2005
✓Jul 20, 2004
✓Jul 9, 2003
✓
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Source: New York State Department of Health (health.ny.gov). Data shown unmodified from the official government record. CleanPlate is an independent service, not affiliated with any government agency. See something wrong? Report a data issue.