← Ithaca
NEW YORK GARDEN
144 MAIN STREET, GROTON, NY 13073
Last inspected Feb 3, 2026
This source doesn’t issue a letter grade, so CleanPlate derived the status from the reported violation data.
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Inspection history
Feb 3, 2026
✓Sep 11, 2025
✓Apr 15, 2025
✓Aug 22, 2024
✓Apr 25, 2024
✓Sep 12, 2023
✓May 16, 2023
✓Oct 5, 2022
✓May 5, 2022
✓Nov 10, 2021
✓Oct 14, 2021
✕2 violations
- Critical:Potentially hazardous foods are not kept at or below 45�F during cold holding, except smoked fish not kept at or below 38�F during cold holding.
- Wiping cloths dirty, not stored properly in sanitizing solutions
Aug 13, 2021
✓Jan 30, 2020
✓Oct 15, 2019
✓Sep 13, 2019
✕1 violation
- Critical:Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours.
Aug 30, 2019
✕2 violations
- Critical:Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage).
- Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Jun 25, 2019
✓Nov 13, 2018
✓Apr 27, 2018
✓Nov 28, 2017
✓May 17, 2017
✓Apr 28, 2017
✕3 violations
- Critical:Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours.
- Critical:Potentially hazardous foods are not kept at or below 45�F during cold holding, except smoked fish not kept at or below 38�F during cold holding.
- Non food contact surfaces of equipment not clean
Oct 20, 2016
✓Feb 2, 2016
✓Aug 7, 2015
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Source: New York State Department of Health. Data shown unmodified from the official record. See something wrong? Report a data issue.