← Ithaca
TRINI STYLE
THROUGHOUT TOMPKINS COUNTY, NY 0
Last inspected Jul 16, 2026
This source doesn’t issue a letter grade, so CleanPlate derived the status from the reported violation data.
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Inspection history
Jul 16, 2026
✓May 29, 2026
✓Jul 17, 2025
✓May 30, 2025
✓Jul 18, 2024
✓May 31, 2024
✓Jul 20, 2023
✓Jun 2, 2023
✓Jul 22, 2022
✓Jul 21, 2022
✕1 violation
- Critical:Potentially hazardous foods are not kept at or above 140�F during hot holding.
Jun 3, 2022
✓Sep 27, 2019
✓Jul 19, 2019
✕2 violations
- Critical:Potentially hazardous foods are not kept at or below 45�F during cold holding, except smoked fish not kept at or below 38�F during cold holding.
- Critical:Potentially hazardous foods are not kept at or above 140�F during hot holding.
May 31, 2019
✓Jul 19, 2018
✓Jun 2, 2017
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Source: New York State Department of Health. Data shown unmodified from the official record. See something wrong? Report a data issue.
