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Jamestown

Cutting Lanes

542 Route 426, Clymer, NY 14724

Last inspected Dec 26, 2024

Passed. Met health requirements at the latest inspection. Some health departments report pass/fail instead of letter grades.

This source doesn’t issue a letter grade, so CleanPlate derived the status from the reported violation data.

derived

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Inspection history

  1. Dec 26, 2024

    2 violations
    • Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
    • Miscellaneous, Economic Violation, Choking Poster, Training.
  2. Feb 16, 2022

    1 violation
    • Non food contact surfaces of equipment not clean
  3. Mar 10, 2021

    1 violation
    • Critical: Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding.
  4. Mar 5, 2019

  5. Mar 28, 2017

    1 violation
    • Critical: Water/ice: unsafe, unapproved sources, cross connections
  6. Feb 24, 2015

    3 violations
    • Critical: Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding.
    • Non food contact surfaces of equipment not clean
    • Critical: Food from unapproved source, spoiled, adulterated on premises.
  7. Oct 9, 2013

  8. Oct 28, 2011

    2 violations
    • Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
    • Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
  9. Nov 16, 2009

    1 violation
    • Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
  10. Nov 6, 2008

    2 violations
    • Single service items reused, improperly stored, dispensed, not used when required
    • Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
  11. Oct 19, 2006

    2 violations
    • Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
    • Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
  12. Oct 14, 2004

  13. Jul 15, 2002

  14. May 3, 2000

  15. May 5, 1998

More in Jamestown

Source: New York State Department of Health. Data shown unmodified from the official record. See something wrong? Report a data issue.