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FSA Cafe McEwen Hall

SUNY FREDONIA 280 CENTRAL AVENUE, NY 14063

Last inspected Feb 26, 2026

Official source: New York State Department of Health (health.ny.gov) · All data sources

Passed. Met health requirements at the latest inspection. Some health departments report pass/fail instead of letter grades.

This inspection record doesn’t carry an official letter grade — some health departments never issue one, and others (like NYC) post it after a grace period — so CleanPlate derived the status from the reported violation data. If the department posts an official grade, it replaces this automatically.

✓
derived

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The record, in plain English

CleanPlate holds 15 inspections on record for FSA Cafe McEwen Hall, spanning December 2011 to February 2026 — every one straight from New York State Department of Health.

It has held passed across its last two inspections.

The most recent inspection noted 1 violation, none of them critical.

Every sentence above is computed directly from the official record — CleanPlate adds no opinions. How our grading works →

Inspection history

  1. Feb 26, 2026

    ✓
    1 violation
    • Miscellaneous, Economic Violation, Choking Poster, Training.
  2. Feb 26, 2025

    ✓
  3. Sep 10, 2024

    ✓
  4. Dec 8, 2023

    ✓
  5. Dec 12, 2022

    ✓
  6. Nov 5, 2020

    ✓
    1 violation
    • Single service items reused, improperly stored, dispensed, not used when required
  7. Dec 12, 2019

    ✓
    1 violation
    • Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
  8. Dec 5, 2018

    ✓
    1 violation
    • Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
  9. Dec 14, 2017

    ✓
    1 violation
    • Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
  10. Dec 13, 2016

    ✓
  11. Dec 9, 2015

    ✓
    1 violation
    • Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
  12. Dec 8, 2014

    ✕
    1 violation
    • Critical: Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding.
  13. Dec 13, 2013

    ✓
  14. Dec 4, 2012

    ✓
  15. Dec 13, 2011

    ✓

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Source: New York State Department of Health (health.ny.gov). Data shown unmodified from the official government record. CleanPlate is an independent service, not affiliated with any government agency. See something wrong? Report a data issue.