← Jamestown
The Catering Company
307 EAST MAIN STREET, FREDONIA, NY 14063
Last inspected May 7, 2026
Passed. Met health requirements at the latest inspection. Some health departments report pass/fail instead of letter grades.
This source doesn’t issue a letter grade, so CleanPlate derived the status from the reported violation data.
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Inspection history
May 7, 2026
✓Nov 19, 2025
✓Jul 1, 2025
✓Dec 17, 2024
✓Mar 7, 2024
✓1 violation
- Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Sep 15, 2023
✓Mar 14, 2023
✓1 violation
- Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Sep 15, 2022
✓3 violations
- Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
- Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
- Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Sep 29, 2020
✓1 violation
- Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Mar 11, 2020
✓Sep 27, 2019
✕1 violation
- Critical: Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage).
Apr 2, 2019
✓Oct 25, 2018
✓1 violation
- Improper use and storage of clean, sanitized equipment and utensils
Jul 11, 2018
✓1 violation
- Improper use and storage of clean, sanitized equipment and utensils
Oct 5, 2017
✕2 violations
- Critical: Cooked or prepared foods are subject to cross-contamination from raw foods.
- Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
Jul 3, 2017
✓Dec 21, 2016
✓Dec 1, 2015
✓Jan 28, 2015
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Source: New York State Department of Health. Data shown unmodified from the official record. See something wrong? Report a data issue.