Wine Cellar

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Inspection history

1. Mar 26, 2025

   ✓

2. Jan 9, 2023

   ✓

3. Nov 11, 2021

   ✓
   1 violation

   • Non food contact surfaces of equipment not clean

4. Mar 12, 2019

   ✓
   3 violations

   • Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
   • Miscellaneous, Economic Violation, Choking Poster, Training.
   • Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures

5. Dec 19, 2017

   ✓
   1 violation

   • Improper use and storage of clean, sanitized equipment and utensils

6. Jan 6, 2015

   ✓
   1 violation

   • Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures

7. Feb 15, 2013

   ✕
   5 violations

   • Wiping cloths dirty, not stored properly in sanitizing solutions
   • Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
   • Miscellaneous, Economic Violation, Choking Poster, Training.
   • Critical: Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods.
   • Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)

8. Feb 22, 2011

   ✓
   3 violations

   • Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
   • Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
   • In use food dispensing utensils improperly stored

9. Sep 2, 2009

   ✓
   1 violation

   • Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs

10. Aug 19, 2009

    ✕
    5 violations

    • Critical: Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods.
    • Wiping cloths dirty, not stored properly in sanitizing solutions
    • In use food dispensing utensils improperly stored
    • Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
    • Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions

11. Feb 9, 2007

    ✓
    1 violation

    • Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing

12. Feb 10, 2005

    ✓

13. Mar 25, 2003

    ✓

14. Mar 7, 2003

    ✓

15. Mar 6, 2003

    ✕

16. Feb 12, 2001

    ✓

17. Mar 10, 1999

    ✓