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ACAP HEADSTART, TICONDEROGA

270 BURGOYNE ROAD, TICONDEROGA, NY 12883

Last inspected Apr 13, 2026

Official source: New York State Department of Health (health.ny.gov) · All data sources

Passed. Met health requirements at the latest inspection. Some health departments report pass/fail instead of letter grades.

This inspection record doesn’t carry an official letter grade — some health departments never issue one, and others (like NYC) post it after a grace period — so CleanPlate derived the status from the reported violation data. If the department posts an official grade, it replaces this automatically.

✓
derived

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The record, in plain English

CleanPlate holds 25 inspections on record for ACAP HEADSTART, TICONDEROGA, spanning March 2005 to April 2026 — every one straight from New York State Department of Health.

It has held passed across its last two inspections.

The most recent inspection noted 1 violation, none of them critical.

Every sentence above is computed directly from the official record — CleanPlate adds no opinions. How our grading works →

Inspection history

  1. Apr 13, 2026

    ✓
    1 violation
    • Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
  2. May 23, 2025

    ✓
    3 violations
    • Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
    • Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
    • Miscellaneous, Economic Violation, Choking Poster, Training.
  3. Jan 31, 2024

    ✓
    1 violation
    • Miscellaneous, Economic Violation, Choking Poster, Training.
  4. Apr 6, 2023

    ✓
  5. Nov 8, 2022

    ✕
    2 violations
    • Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
    • Critical: Cooked or prepared foods are subject to cross-contamination from raw foods.
  6. Nov 2, 2021

    ✓
  7. May 10, 2021

    ✓
  8. Oct 9, 2020

    ✓
  9. Oct 1, 2019

    ✕
    4 violations
    • Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
    • Critical: Canned foods found in poor conditions (leakers, severe dents, rusty, swollen cans)
    • Critical: Cooked or prepared foods are subject to cross-contamination from raw foods.
    • Non food contact surfaces of equipment not clean
  10. May 14, 2019

    ✕
    3 violations
    • Improper thawing procedures used
    • Critical: Canned foods found in poor conditions (leakers, severe dents, rusty, swollen cans)
    • Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
  11. May 10, 2018

    ✓
    2 violations
    • Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
    • Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
  12. May 3, 2017

    ✓
    1 violation
    • Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
  13. Sep 28, 2016

    ✓
  14. Mar 24, 2015

    ✓
    3 violations
    • Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
    • Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
    • Improper use and storage of clean, sanitized equipment and utensils
  15. Jan 14, 2014

    ✓
    1 violation
    • Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
  16. Mar 14, 2013

    ✓
  17. Mar 26, 2012

    ✓
    2 violations
    • Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
    • Non food contact surfaces of equipment not clean
  18. Mar 10, 2011

    ✓
    1 violation
    • Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
  19. Feb 23, 2010

    ✓
  20. Apr 21, 2009

    ✓
    2 violations
    • Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
    • Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
  21. Dec 3, 2008

    ✓
  22. Jan 11, 2008

    ✓
  23. Mar 5, 2007

    ✓
  24. Jan 23, 2006

    ✓
  25. Mar 14, 2005

    ✓

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Source: New York State Department of Health (health.ny.gov). Data shown unmodified from the official government record. CleanPlate is an independent service, not affiliated with any government agency. See something wrong? Report a data issue.