PAPA DUKE'S CATERING BBQ
4002 NYS ROUTE 22, WILLSBORO, NY 12996
Last inspected Aug 28, 2026
Official source: New York State Department of Health (health.ny.gov) · All data sources
Passed. Met health requirements at the latest inspection. Some health departments report pass/fail instead of letter grades.
This inspection record doesn’t carry an official letter grade — some health departments never issue one, and others (like NYC) post it after a grace period — so CleanPlate derived the status from the reported violation data. If the department posts an official grade, it replaces this automatically.
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The record, in plain English
CleanPlate holds 18 inspections on record for PAPA DUKE'S CATERING BBQ, spanning August 2014 to August 2026 — every one straight from New York State Department of Health.
It has held passed across its last two inspections.
No violations were recorded at the most recent inspection.
Every sentence above is computed directly from the official record — CleanPlate adds no opinions. How our grading works →
Inspection history
Aug 28, 2026
✓Sep 15, 2025
✓Aug 2, 2024
✓Aug 22, 2023
✓1 violation
- Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Aug 30, 2022
✓Jul 7, 2021
✓Aug 5, 2020
✓1 violation
- Improper thawing procedures used
Sep 13, 2019
✕3 violations
- Critical: Potentially hazardous foods are not kept at or above 140�F during hot holding.
- Hair is improperly restrained
- In use food dispensing utensils improperly stored
Jul 25, 2019
✓1 violation
- Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Nov 27, 2018
✓1 violation
- Improper use and storage of clean, sanitized equipment and utensils
Aug 2, 2018
✓1 violation
- Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Aug 12, 2017
✓May 25, 2017
✓1 violation
- Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Aug 25, 2016
✓Jul 7, 2016
✓Nov 19, 2015
✓Aug 13, 2015
✕1 violation
- Critical: Precooked, refrigerated potentially hazardous food is not reheated to 165�F or above within two hours.
Aug 8, 2014
✓2 violations
- Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded
- Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
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Source: New York State Department of Health (health.ny.gov). Data shown unmodified from the official government record. CleanPlate is an independent service, not affiliated with any government agency. See something wrong? Report a data issue.