Kyara

Order for delivery

Inspection history

1. Feb 9, 2026

   A
   9 violations

   • Food protected from potential cross-contamination.
   • Non-TCS food labeled and within shelf-life. Food stored off the floor. Proper retail storage of chemicals.
   • Nonfood contact surfaces and equipment properly constructed, installed, maintained, and clean.
   • Person in charge present, demonstrates knowledge, and performs duties. Effective employee health policy. Mandated certification and food handler card as required.
   • Personal cleanliness maintained. Personal effects properly stored.
   • Physical facility in sound condition and maintained.
   • Small wares approved, properly designed, in good repair.
   • TCS food labeled and dated as required. Food sold for offsite consumption labeled properly. Records, logs, policies, and procedures maintained and available when required.
   • Ware washing facilities maintained. Wiping cloths properly stored