LITTLE ETHIOPIA RESTAURANT

Order for delivery

Inspection history

1. Mar 3, 2026

   A
   5 violations

   • Adequate handwashing sinks stocked and accessible.
   • Chemicals properly identified, stored, and used.
   • Restrooms, custodial areas, and premises maintained.
   • Small wares approved, properly designed, in good repair.
   • TCS food labeled and dated as required. Food sold for offsite consumption labeled properly. Records, logs, policies, and procedures maintained and available when required.