MAIN STREET STATION BUFFET PREP & STORAGE

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Inspection history

1. May 15, 2026

   A
   4 violations

   • Food protected from potential cross-contamination.
   • Physical facility in sound condition and maintained.
   • TCS food labeled and dated as required. Food sold for offsite consumption labeled properly. Records, logs, policies, and procedures maintained and available when required.
   • TCS food thawed and cooled using proper methods. Fruits and vegetables washed prior to preparation or service.