TPC SUMMERLIN BANQUET PREP WAREWASH STORAGE

Order for delivery

Inspection history

1. Mar 6, 2026

   A
   5 violations

   • Food protected from potential contamination by employees and consumers.
   • Person in charge present, demonstrates knowledge, and performs duties. Effective employee health policy. Mandated certification and food handler card as required.
   • Small wares approved, properly designed, in good repair.
   • TCS food labeled and dated as required. Food sold for offsite consumption labeled properly. Records, logs, policies, and procedures maintained and available when required.
   • Utensils, equipment, linens, single-service/single-use items properly handled, stored, and dispensed.