BEAVER RIVER CENTRAL SCHOOL
9508 ARTZ ROAD, BEAVER FALLS, NY 13305
Last inspected Jun 2, 2026
Official source: New York State Department of Health (health.ny.gov) · All data sources
Passed. Met health requirements at the latest inspection. Some health departments report pass/fail instead of letter grades.
This inspection record doesn’t carry an official letter grade — some health departments never issue one, and others (like NYC) post it after a grace period — so CleanPlate derived the status from the reported violation data. If the department posts an official grade, it replaces this automatically.
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The record, in plain English
CleanPlate holds 25 inspections on record for BEAVER RIVER CENTRAL SCHOOL, spanning September 2012 to June 2026 — every one straight from New York State Department of Health.
It has held passed across its last two inspections.
No violations were recorded at the most recent inspection.
Every sentence above is computed directly from the official record — CleanPlate adds no opinions. How our grading works →
Inspection history
Jun 2, 2026
✓May 29, 2025
✓Sep 19, 2024
✓Mar 7, 2024
✓Dec 8, 2023
✓Mar 30, 2023
✓Oct 7, 2022
✓1 violation
- Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Mar 10, 2022
✓Oct 6, 2021
✓Mar 12, 2020
✓Sep 17, 2019
✓Feb 26, 2019
✓Nov 5, 2018
✓Feb 2, 2018
✓Oct 25, 2017
✓Jun 13, 2017
✓Sep 13, 2016
✓Jan 19, 2016
✕1 violation
- Critical: Food workers do not wash hands thoroughly after visiting the toilet, coughing, sneezing, smoking or otherwise contaminating their hands.
Oct 1, 2015
✓Jan 28, 2015
✓Oct 21, 2014
✓Feb 13, 2014
✓Sep 19, 2013
✓Jan 29, 2013
✕3 violations
- Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
- Critical: Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage).
- Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Sep 11, 2012
✓
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Source: New York State Department of Health (health.ny.gov). Data shown unmodified from the official government record. CleanPlate is an independent service, not affiliated with any government agency. See something wrong? Report a data issue.
