ALL SAINTS INDIAN MISSION

Order for delivery

Inspection history

1. Sep 12, 2025

   ✓
   2 violations

   • Store single-service and single-use items in a clean dry location. All items must be stored at least 6 inches above the floor.
   • Clean all physical facilities (floors, walls, ceilings). Keep them clean.

2. Sep 25, 2024

   ✕
   4 violations

   • Provide necessary walls and ceiling to completely enclose toilet rooms and a tight-fitting, self-closing device on the toilet room door.
   • Provide nonabsorbent floor, wall, and ceiling surfaces for food preparation areas, walk-in refrigerators, warewashing areas, toilet rooms, all servicing areas, and areas subject to flushing or spray cleaning methods.
   • The business license must be posted where it can be easily seen.
   • Have an approved quaternary ammonium sanitizing solution: • Within the concentration specified in 21CFR.178.1010, and • According to the manufacturer/'s directions

3. Sep 15, 2023

   ✓
   4 violations

   • Clearly label working containers of toxic chemicals with the common chemical name.
   • Have a covered trash can in toilet rooms.
   • The business must employ at least one valid Minnesota Food Protection Manager's certification (CFPM). Find more information on the Minnesota Department of Health web page.
   • Use the sanitizer test kit or other device to accurately measure the concentration of the sanitizing solution.