BRASA ROTISSERIE

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Inspection history

1. Nov 13, 2025

   ✓
   2 violations

   • Discontinue using wood and wood wicker as a food contact surface.
   • Use effective cooling methods to cool TCS foods.

2. Oct 30, 2025

   ✓
   3 violations

   • Discontinue using wood and wood wicker as a food contact surface.
   • Use effective cooling methods to cool TCS foods.
   • The business needs to submit a HACCP plan to obtain a variance to acidify or ferment TCS foods.

3. Oct 30, 2024

   ✓
   4 violations

   • Discontinue using wood and wood wicker as a food contact surface.
   • Have an item to verify the surface temperature of dishes reaches 160 degrees F inside mechanical hot water dishwashers.
   • Use effective cooling methods to cool TCS foods.
   • While TCS foods are cooling, keep containers uncovered, unstacked, and spread out.

4. Nov 2, 2023

   ✕
   3 violations

   • All equipment and components must be in good repair. Keep them maintained to manufacturer's specifications.
   • For mechanical dishwashing machines using hot water sanitizing, the surface temperature of the utensils and equipment must reach 160 degrees F or higher.
   • Discontinue using wood and wood wicker as a food contact surface.