BUCA DI BEPPO

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Inspection history

1. Feb 17, 2026

   ✓
   1 violation

   • Floors, walls and/or ceiling finishes are not approved. Finishes must be smooth and easily cleanable.

2. Feb 27, 2025

   ✓
   1 violation

   • Label all containers of food and food ingredients with their common name.

3. Feb 12, 2024

   ✕
   8 violations

   • Sanitize food contact surfaces before using and after cleaning.
   • Floors, walls and/or ceiling finishes are not approved. Finishes must be smooth and easily cleanable.
   • Install floor-mounted equipment sealed to the floor or on six inch legs.
   • Keep handwashing sinks accessible at all times. Make sure they are only used for handwashing.
   • Non-food contact surfaces of equipment must be made of materials which are corrosion-resistant, non-absorbent, and smooth. Remove equipment with non-food contact surfaces made of other materials.
   • Keep the physical facilities in good repair.
   • Keep the plumbing system in good repair.
   • Discontinue storage of food, clean equipment, linens, utensils, in locker rooms; toilet rooms; garbage rooms; mechanical rooms; under unshielded sewer lines; under leaking water lines or sources of condensation or moisture; under open stairwells; or under other sources of contamination.

4. Jan 18, 2023

   ✕
   3 violations

   • Launder linens that do not come in direct contact with food between operations if they become wet, sticky, or visibly soiled.
   • Sanitize food contact surfaces before using and after cleaning.
   • Keep all cold TCS foods at 41 degrees F or colder under mechanical refrigeration.