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CLASSIC CATERING
403 60TH ST W, Minneapolis, MN
Last inspected Apr 22, 2026
Not graded. The source hasn't reported a grade or result for the latest record. CleanPlate never invents one.
This source doesn’t issue a letter grade, so CleanPlate derived the status from the reported violation data.
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Inspection history
Apr 22, 2026
–Apr 18, 2025
✕3 violations
- Use only chemical sanitizers on food-contact surfaces that meet Title 40, Code of Federal Regulations requirements: • Part 180, section 180.940 • Part 180, subpart E, section 180.2020
- Place fixed equipment to allow access for cleaning or, seal to adjoining equipment or walls.
- Discontinue allowing food employees to touch ready-to-eat food with their bare hands until proper written procedures are developed, followed and maintained.
Apr 19, 2024
✕3 violations
- Use only chemical sanitizers on food-contact surfaces that meet Title 40, Code of Federal Regulations requirements: • Part 180, section 180.940 • Part 180, subpart E, section 180.2020
- Place fixed equipment to allow access for cleaning or, seal to adjoining equipment or walls.
- Keep the plumbing system in good repair.
Apr 20, 2023
✓2 violations
- The business must employ at least one valid Minnesota Food Protection Manager's certification (CFPM). Find more information on the Minnesota Department of Health web page.
- Use effective cooling methods to cool TCS foods.
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Source: Minneapolis Health Department. Data shown unmodified from the official record. See something wrong? Report a data issue.