← Minneapolis
COMPASS GROUP-EUREST DINING
600 4TH ST S, Minneapolis, MN
Last inspected Dec 5, 2025
Failed. Did not meet health requirements at the latest inspection. Many failures are fixed and re-inspected within days — check the inspection date.
This source doesn’t issue a letter grade, so CleanPlate derived the status from the reported violation data.
✕
derivedOrder for delivery
Inspection history
Dec 5, 2025
✕4 violations
- Provide containers for food or beverages prepared for takeout or to be eaten immediately. Containers must be reuseable, recyclable or compostable.
- For mechanical dishwashing machines using hot water sanitizing, the surface temperature of the utensils and equipment must reach 160 degrees F or higher.
- Use an effective method to date mark refrigerated, ready-to-eat, TCS food prepared in a processing plant and held for more than 24 hours once opened. Day one is the day the food was opened.
- Equipment food-contact surfaces and utensils must be clean.
Nov 26, 2024
✓3 violations
- Provide containers for food or beverages prepared for takeout or to be eaten immediately. Containers must be reuseable, recyclable or compostable.
- While TCS foods are cooling, keep containers uncovered, unstacked, and spread out.
- Wiping cloths used for wiping surfaces must: • Be held in an approved sanitizing solution • Laundered daily
More in Minneapolis
Source: Minneapolis Health Department. Data shown unmodified from the official record. See something wrong? Report a data issue.