EASTSIDE FOOD COOPERATIVE
2551 CENTRAL AVE NE, Minneapolis, MN
Last inspected Jan 28, 2026
Official source: Minneapolis Health Department (minneapolismn.gov) · All data sources
Failed. Did not meet health requirements at the latest inspection. Many failures are fixed and re-inspected within days — check the inspection date.
This inspection record doesn’t carry an official letter grade — some health departments never issue one, and others (like NYC) post it after a grace period — so CleanPlate derived the status from the reported violation data. If the department posts an official grade, it replaces this automatically.
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This establishment failed its most recent health inspection. Review the record below before ordering.
The record, in plain English
CleanPlate holds 4 inspections on record for EASTSIDE FOOD COOPERATIVE, spanning January 2023 to January 2026 — every one straight from Minneapolis Health Department.
Its standing slipped since the previous visit — from passed to failed. A follow-up inspection usually rechecks the issues found.
The most recent inspection noted 5 violations, none of them critical.
Every sentence above is computed directly from the official record — CleanPlate adds no opinions. How our grading works →
Inspection history
Jan 28, 2026
✕5 violations
- All equipment and components must be in good repair. Keep them maintained to manufacturer's specifications.
- Food employees must use a closed beverage container within the food preparation or utensil washing areas.
- Store food preparation or dispensing utensils in running water of sufficient velocity to flush particles to the drain.
- Wiping cloths used for wiping surfaces must: • Be held in an approved sanitizing solution • Laundered daily
- Have an approved quaternary ammonium sanitizing solution: • Within the concentration specified in 21CFR.178.1010, and • According to the manufacturer/'s directions
Dec 18, 2024
✓1 violation
- All equipment and components must be in good repair. Keep them maintained to manufacturer's specifications.
Dec 12, 2023
✓1 violation
- Post a sign at all handwashing sinks used by employees to remind them to wash their hands.
Jan 10, 2023
✕1 violation
- Keep all cold TCS foods at 41 degrees F or colder under mechanical refrigeration.
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Source: Minneapolis Health Department (minneapolismn.gov). Data shown unmodified from the official government record. CleanPlate is an independent service, not affiliated with any government agency. See something wrong? Report a data issue.
