EL NUEVO CINCO DE MAYO MARKET INC.
3733 NICOLLET AVE, Minneapolis, MN
Last inspected Mar 17, 2026
Official source: Minneapolis Health Department (minneapolismn.gov) · All data sources
Passed. Met health requirements at the latest inspection. Some health departments report pass/fail instead of letter grades.
This inspection record doesn’t carry an official letter grade — some health departments never issue one, and others (like NYC) post it after a grace period — so CleanPlate derived the status from the reported violation data. If the department posts an official grade, it replaces this automatically.
Order for delivery
The record, in plain English
CleanPlate holds 2 inspections on record for EL NUEVO CINCO DE MAYO MARKET INC., spanning March 2025 to March 2026 — every one straight from Minneapolis Health Department.
The trend is positive: it improved from failed at the previous visit to passed now.
The most recent inspection noted 4 violations, none of them critical.
Every sentence above is computed directly from the official record — CleanPlate adds no opinions. How our grading works →
Inspection history
Mar 17, 2026
✓4 violations
- Have at least 50-foot candles of light intensity for areas where food workers are using utensils and equipment.
- Use an effective method to date mark refrigerated, ready-to-eat, TCS food prepared in a processing plant and held for more than 24 hours once opened. Day one is the day the food was opened.
- Keep the plumbing system in good repair.
- Doors and windows for all outside openings should be self-closing and tight-fitting. Seal openings along the outside of the building.
Mar 13, 2025
✕4 violations
- Wiping cloths used for wiping surfaces must: • Be held in an approved sanitizing solution • Laundered daily
- Have at least 50-foot candles of light intensity for areas where food workers are using utensils and equipment.
- Food businesses must have handwashing sinks with a water temperature of: • At least 100 degrees F • Not hotter than 130 degrees F • If children use the sink, the water temperature must not be hotter than 120 degrees F
- Keep a log to record employee illness symptoms. Have it available upon request.
More in Minneapolis
Source: Minneapolis Health Department (minneapolismn.gov). Data shown unmodified from the official government record. CleanPlate is an independent service, not affiliated with any government agency. See something wrong? Report a data issue.