EVERETT'S FOODS

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Inspection history

1. Jul 10, 2026

   ✓
   1 violation

   • Resurface scratched cutting boards. Discard them if they can not be cleaned or resurfaced.

2. Jul 10, 2025

   ✓
   1 violation

   • Have a test kit for the type of sanitizer used.

3. Jul 3, 2024

   ✓
   3 violations

   • Have at least one service sink or curbed cleaning area with a floor drain. The drain must be in a convenient location for disposing of mop water.
   • Before engaging in an activity that requires a HACCP plan, a license applicant or licensee? shall submit to the regulatory authority for approval a properly prepared HACCP plan as specified? in part 4626.1735
   • A business needs to submit a HACCP plan to obtain a variance to cure foods with curing agents.

4. Jun 27, 2023

   ✓
   3 violations

   • Have at least one service sink or curbed cleaning area with a floor drain. The drain must be in a convenient location for disposing of mop water.
   • The business must employ at least one valid Minnesota Food Protection Manager's certification (CFPM). Find more information on the Minnesota Department of Health web page.
   • Post a sign at all handwashing sinks used by employees to remind them to wash their hands.