MARCY OPEN SCHOOL
415 4TH AVE SE, Minneapolis, MN
Last inspected Mar 26, 2026
Official source: Minneapolis Health Department (minneapolismn.gov) · All data sources
Failed. Did not meet health requirements at the latest inspection. Many failures are fixed and re-inspected within days — check the inspection date.
This inspection record doesn’t carry an official letter grade — some health departments never issue one, and others (like NYC) post it after a grace period — so CleanPlate derived the status from the reported violation data. If the department posts an official grade, it replaces this automatically.
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This establishment failed its most recent health inspection. Review the record below before ordering.
The record, in plain English
CleanPlate holds 7 inspections on record for MARCY OPEN SCHOOL, spanning March 2023 to March 2026 — every one straight from Minneapolis Health Department.
Its standing slipped since the previous visit — from passed to failed. A follow-up inspection usually rechecks the issues found.
The most recent inspection noted 2 violations, none of them critical.
Every sentence above is computed directly from the official record — CleanPlate adds no opinions. How our grading works →
Inspection history
Mar 26, 2026
✕2 violations
- Maintain all hot, TCS foods at 135 degrees F or hotter. (Roast beef may be held at 130 degrees F or hotter, if it is cooked according to Part 4626.0340 item B or reheated according to Part 4626.0360, item E.)
- While TCS foods are cooling, keep containers uncovered, unstacked, and spread out.
Oct 1, 2025
✓4 violations
- Wiping cloths used for wiping surfaces must: • Be held in an approved sanitizing solution • Laundered daily
- Have hand soap at all handwashing sinks.
- Keep the physical facilities in good repair.
- The business must employ at least one valid Minnesota Food Protection Manager's certification (CFPM). Find more information on the Minnesota Department of Health web page.
Apr 24, 2025
✓1 violation
- Wiping cloths used for wiping surfaces must: • Be held in an approved sanitizing solution • Laundered daily
Sep 27, 2024
–Mar 22, 2024
✓1 violation
- Place fixed equipment to allow access for cleaning or, seal to adjoining equipment or walls.
Sep 27, 2023
✓1 violation
- Place fixed equipment to allow access for cleaning or, seal to adjoining equipment or walls.
Mar 28, 2023
✓2 violations
- Clean non-food contact surfaces of equipment. Keep them clean.
- Keep handwashing sinks accessible at all times. Make sure they are only used for handwashing.
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Source: Minneapolis Health Department (minneapolismn.gov). Data shown unmodified from the official government record. CleanPlate is an independent service, not affiliated with any government agency. See something wrong? Report a data issue.
