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MARISSA'S INCORPORATED

2750 NICOLLET AVE, Minneapolis, MN

Last inspected Feb 9, 2026

Official source: Minneapolis Health Department (minneapolismn.gov) · All data sources

Failed. Did not meet health requirements at the latest inspection. Many failures are fixed and re-inspected within days — check the inspection date.

This inspection record doesn’t carry an official letter grade — some health departments never issue one, and others (like NYC) post it after a grace period — so CleanPlate derived the status from the reported violation data. If the department posts an official grade, it replaces this automatically.

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derived

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This establishment failed its most recent health inspection. Review the record below before ordering.

The record, in plain English

CleanPlate holds 2 inspections on record for MARISSA'S INCORPORATED, spanning February 2025 to February 2026 — every one straight from Minneapolis Health Department.

It has held failed across its last two inspections.

The most recent inspection noted 4 violations, none of them critical.

Every sentence above is computed directly from the official record — CleanPlate adds no opinions. How our grading works →

Inspection history

  1. Feb 9, 2026

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    4 violations
    • Keep a log to record employee illness symptoms. Have it available upon request.
    • The business license must be posted where it can be easily seen.
    • Post the Certified Food Protection Manager certificate.
    • Use only chemical sanitizers on food-contact surfaces that meet Title 40, Code of Federal Regulations requirements: • Part 180, section 180.940 • Part 180, subpart E, section 180.2020
  2. Feb 1, 2025

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    5 violations
    • Keep a log to record employee illness symptoms. Have it available upon request.
    • The business license must be posted where it can be easily seen.
    • Post the Certified Food Protection Manager certificate.
    • Food employees must use a closed beverage container within the food preparation or utensil washing areas.
    • Clean surfaces contacting non-TCS foods: • When surfaces may have been contaminated • At least once every 24 hours for consumer self-service utensils • Before restocking consumer self-service equipment and utensils • As often as needed to keep surfaces clean

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Source: Minneapolis Health Department (minneapolismn.gov). Data shown unmodified from the official government record. CleanPlate is an independent service, not affiliated with any government agency. See something wrong? Report a data issue.