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MINNEAPOLIS ARMORY

500 6TH ST S, Minneapolis, MN

Last inspected Sep 23, 2026

Official source: Minneapolis Health Department (minneapolismn.gov) · All data sources

Failed. Did not meet health requirements at the latest inspection. Many failures are fixed and re-inspected within days — check the inspection date.

This inspection record doesn’t carry an official letter grade — some health departments never issue one, and others (like NYC) post it after a grace period — so CleanPlate derived the status from the reported violation data. If the department posts an official grade, it replaces this automatically.

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derived

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This establishment failed its most recent health inspection. Review the record below before ordering.

The record, in plain English

CleanPlate holds 5 inspections on record for MINNEAPOLIS ARMORY, spanning September 2023 to September 2026 — every one straight from Minneapolis Health Department.

It has held failed across its last two inspections.

The most recent inspection noted 3 violations, none of them critical.

Every sentence above is computed directly from the official record — CleanPlate adds no opinions. How our grading works →

Inspection history

  1. Sep 23, 2026

    ✕
    3 violations
    • The business license must be posted where it can be easily seen.
    • For mechanical dishwashing machines using hot water sanitizing, the surface temperature of the utensils and equipment must reach 160 degrees F or higher.
    • Have an approved chlorine chemical sanitizer solution. The solution must have a minimum concentration of 50 ppm. The solution must also meet the temperature and pH requirements of this rule.
  2. Sep 9, 2025

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    4 violations
    • Have a test kit for the type of sanitizer used.
    • GREEN TO GO RECYCLING/ORGANICS SYSTEM. Provide consumers with an opportunity to recycle and/or appropriately manage compostable plastics and utilize a qualified recycling and/or organics management system. This ordinance shall take effect April 22, 2015. (89-Or-060,§ 1, 3-31-89; 96-Or-059, ? 3, 6-28-96; 2014-Or-023, ? 3, 5-23-14)
    • For mechanical dishwashing machines using hot water sanitizing, the surface temperature of the utensils and equipment must reach 160 degrees F or higher.
    • Clean all physical facilities (floors, walls, ceilings). Keep them clean.
  3. Oct 15, 2024

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    5 violations
    • Place fixed equipment to allow access for cleaning or, seal to adjoining equipment or walls.
    • The business license must be posted where it can be easily seen.
    • Have a test kit for the type of sanitizer used.
    • GREEN TO GO RECYCLING/ORGANICS SYSTEM. Provide consumers with an opportunity to recycle and/or appropriately manage compostable plastics and utilize a qualified recycling and/or organics management system. This ordinance shall take effect April 22, 2015. (89-Or-060,§ 1, 3-31-89; 96-Or-059, ? 3, 6-28-96; 2014-Or-023, ? 3, 5-23-14)
    • Sanitize food contact surfaces before using and after cleaning.
  4. Sep 5, 2024

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    6 violations
    • Place fixed equipment to allow access for cleaning or, seal to adjoining equipment or walls.
    • The business license must be posted where it can be easily seen.
    • Have a test kit for the type of sanitizer used.
    • GREEN TO GO RECYCLING/ORGANICS SYSTEM. Provide consumers with an opportunity to recycle and/or appropriately manage compostable plastics and utilize a qualified recycling and/or organics management system. This ordinance shall take effect April 22, 2015. (89-Or-060,§ 1, 3-31-89; 96-Or-059, ? 3, 6-28-96; 2014-Or-023, ? 3, 5-23-14)
    • For mechanical dishwashing machines using hot water sanitizing, the surface temperature of the utensils and equipment must reach 160 degrees F or higher.
    • Sanitize food contact surfaces before using and after cleaning.
  5. Sep 6, 2023

    ✓
    2 violations
    • Clean surfaces contacting non-TCS foods: • When surfaces may have been contaminated • At least once every 24 hours for consumer self-service utensils • Before restocking consumer self-service equipment and utensils • As often as needed to keep surfaces clean
    • Keep the physical facilities in good repair.

More in Minneapolis

Source: Minneapolis Health Department (minneapolismn.gov). Data shown unmodified from the official government record. CleanPlate is an independent service, not affiliated with any government agency. See something wrong? Report a data issue.