NATURAL ME APOTHECARY
707 42ND AVE N, Minneapolis, MN
Last inspected Jan 21, 2026
Official source: Minneapolis Health Department (minneapolismn.gov) · All data sources
Not graded. The source hasn't reported a grade or result for the latest record. CleanPlate never invents one.
This inspection record doesn’t carry an official letter grade — some health departments never issue one, and others (like NYC) post it after a grace period — so CleanPlate derived the status from the reported violation data. If the department posts an official grade, it replaces this automatically.
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The record, in plain English
CleanPlate holds 4 inspections on record for NATURAL ME APOTHECARY, spanning January 2025 to January 2026 — every one straight from Minneapolis Health Department.
No violations were recorded at the most recent inspection.
Every sentence above is computed directly from the official record — CleanPlate adds no opinions. How our grading works →
Inspection history
Jan 21, 2026
–Jan 7, 2026
✕8 violations
- Keep non-food contact equipment surfaces clean.
- While TCS foods are cooling, keep containers uncovered, unstacked, and spread out.
- Have a thermometer in the: • Warmest part of mechanically refrigerated units • Coldest part of hot food storage units
- Use an effective method to date mark refrigerated, ready-to-eat, TCS food prepared in a processing plant and held for more than 24 hours once opened. Day one is the day the food was opened.
- Equipment food-contact surfaces and utensils must be clean.
- All food must be from approved sources.
- Do not add to foods and beverages: • Unapproved additives • Unsafe amounts of additives
- Unpastuerized juices must be properly labeled with the following: "WARNING: This product has not been pasteurized and, therefore, may contain harmful bacteria that can cause serious illness in children, the elderly, and persons with weakened immune systems."
Jan 23, 2025
–Jan 9, 2025
✕3 violations
- Sanitize food contact surfaces before using and after cleaning.
- Have a test kit for the type of sanitizer used.
- Keep a log to record employee illness symptoms. Have it available upon request.
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Source: Minneapolis Health Department (minneapolismn.gov). Data shown unmodified from the official government record. CleanPlate is an independent service, not affiliated with any government agency. See something wrong? Report a data issue.
