ROSA E CHUNCHI PINTADO

Order for delivery

Inspection history

1. May 21, 2025

   –

2. Sep 10, 2024

   ✓
   1 violation

   • "It shall be unlawful to open, to operate any mobile food vending or mobile food manufacturing vehicle in the city, unless it is licensed, operated and conducted in accordance with the following conditions: (1) The licensee must sell only prepackaged, nonperishable or self-limiting packaged confections as approved by the manager of environmental health, except there may be issued up to fifteen (15) food licenses for operation of mobile food manufacturing vehicles for the sale of popcorn and soft drinks. (2) Licensee shall not park his vehicle within thirty (30) feet of an intersection. (3) Licensee shall not park in such a manner so as to create a traffic hazard. (4) Sales by licensee shall be made on the curbside only and the vehicle shall be parked within one (1) foot of the curb. (5) No waste liquids, garbage, litter or refuse shall be dumped on city sidewalks, streets, or lawn areas, or in city gutters or drains. When leaving a sales area, licensee or employees shall pick up all litter resulting from the business sales and shall deposit such litter in a city environmental health division approved covered garbage receptacle located on the vehicle. The receptacle shall be easily accessible for customer use. Licensee shall be responsible for all litter and garbage left by customers. (6) Hours of operation for such vehicles shall be limited to the hours between 9:00 a.m. and 10:00 p.m.. (7) Licensee shall be in conformance with applicable city ordinances regarding noise control and vehicle identification. (8) Licensee shall not be allowed to operate on and within the area bounded by the following streets: Commencing at the intersection of Second Avenue North and Washington Avenue; thence southwesterly along Second Avenue North to Ninth Street North; thence southerly and southeasterly along Ninth Street North to LaSalle Avenue; thence southwesterly and southerly along LaSalle Avenue to Grant Street; thence easterly along Grant Street to Portland Avenue; thence northeasterly along Portland Avenue to Ninth Street South; thence southeasterly along Ninth Street South to Chicago Avenue; thence northeasterly along Chicago Avenue to Washington Avenue; thence northwesterly along Washington Avenue to the point of beginning. (9) Licensee shall provide proof of liability insurance in the amount of one hundred thousand dollars ($100,000.00) for individuals or three hundred thousand dollars ($300,000.00) for any single incident. Certificate of insurance shall be delivered to appropriate city officials prior to issuance of a license. (10) Licensee shall not operate any such business within two thousand (2,000) feet of any city, county, or state fair, carnival, circus, festival or civic event that is licensed or sanctioned by the city council except when licensee has obtained a temporary food permit from the director of licensing and consumer services as being a participant under the auspices and control of such event. (11) Notwithstanding the limitations in subsection (1), the city council may issue licenses under this section for the sale of prepackaged perishable foods from nonmotorized carts operating exclusively on park board property with the approval of the park board. Each applicant for a license under this subsection shall include in the application a proposed operating location or route. The construction and dimensions of each cart, and all food and beverage items sold from such carts, shall be subject to the approval of the manager of environmental health. Each mobile food cart shall meet National Sanitation Foundation (NSF) standards for food storage preparation and dispensing. Each cart shall be stored, cleaned and serviced on a daily basis at a permanent location in the City of Minneapolis licensed as a food distributor or manufacturer. All other provisions of this section, except subsection (1), shall apply to a license issued under this subsection. This shall not be interpreted to prohibit food catering. (99-Or-119,§ 1, 10-29