SEBASTIAN JOE'S ICE CREAM
1007 FRANKLIN AVE W, Minneapolis, MN
Last inspected Jul 3, 2025
Official source: Minneapolis Health Department (minneapolismn.gov) · All data sources
Not graded. The source hasn't reported a grade or result for the latest record. CleanPlate never invents one.
This inspection record doesn’t carry an official letter grade — some health departments never issue one, and others (like NYC) post it after a grace period — so CleanPlate derived the status from the reported violation data. If the department posts an official grade, it replaces this automatically.
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The record, in plain English
CleanPlate holds 3 inspections on record for SEBASTIAN JOE'S ICE CREAM, spanning December 2023 to July 2025 — every one straight from Minneapolis Health Department.
No violations were recorded at the most recent inspection.
Every sentence above is computed directly from the official record — CleanPlate adds no opinions. How our grading works →
Inspection history
Jul 3, 2025
–Jan 8, 2024
✓4 violations
- Have a covered trash can in toilet rooms.
- Keep the physical facilities in good repair.
- Keep the plumbing system in good repair.
- Hang mops to dry after using. Store mops in a way that will not make walls, equipment or supplies dirty.
Dec 21, 2023
✕8 violations
- Have a covered trash can in toilet rooms.
- Keep the physical facilities in good repair.
- Keep handwashing sinks accessible at all times. Make sure they are only used for handwashing.
- Keep the plumbing system in good repair.
- Hang mops to dry after using. Store mops in a way that will not make walls, equipment or supplies dirty.
- Keep a log to record employee illness symptoms. Have it available upon request.
- The person in charge must be able to explain: • Their responsibility for preventing the spread of foodborne illness by a food worker • The symptoms associated with a foodborne illness • How food workers must report illness symptoms and diseases • When a food worker must be excluded from work or restricted from working with food • When a food worker can return to work
- The person in charge must notify the regulatory authority of any complaint from a consumer having or suspected of having diarrhea or vomiting, norovirus, hepatitis A virus, Salmonella spp., Shigella spp., Shiga toxin-producing Escherichia coli, or other enteric bacterial, viral, or parasitic pathogens.
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Source: Minneapolis Health Department (minneapolismn.gov). Data shown unmodified from the official government record. CleanPlate is an independent service, not affiliated with any government agency. See something wrong? Report a data issue.