SHARING AND CARING HANDS
525 7TH ST N, Minneapolis, MN
Last inspected May 28, 2026
Official source: Minneapolis Health Department (minneapolismn.gov) · All data sources
Passed. Met health requirements at the latest inspection. Some health departments report pass/fail instead of letter grades.
This inspection record doesn’t carry an official letter grade — some health departments never issue one, and others (like NYC) post it after a grace period — so CleanPlate derived the status from the reported violation data. If the department posts an official grade, it replaces this automatically.
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The record, in plain English
CleanPlate holds 4 inspections on record for SHARING AND CARING HANDS, spanning April 2023 to May 2026 — every one straight from Minneapolis Health Department.
It has held passed across its last two inspections.
The most recent inspection noted 3 violations, none of them critical.
Every sentence above is computed directly from the official record — CleanPlate adds no opinions. How our grading works →
Inspection history
May 28, 2026
✓3 violations
- Keep all intake and exhaust air ducts and filters clean.
- Keep the physical facilities in good repair.
- Store clothing and other personal items in lockers or other suitable places.
Apr 21, 2025
✓7 violations
- Keep all intake and exhaust air ducts and filters clean.
- Keep the physical facilities in good repair.
- Provide control of pests by routinely: • Inspecting incoming food shipments • Inspecting the premises for evidence of pests • Eliminating conditions that attract pests
- Clean all physical facilities (floors, walls, ceilings). Keep them clean.
- All equipment and components must be in good repair. Keep them maintained to manufacturer's specifications.
- Maintain the refuse, recyclables, and returnable storage areas and enclosures clean, free of litter, unnecessary items and nonfunctional, no longer used equipment.
- GREEN TO GO RECYCLING/ORGANICS SYSTEM. Provide consumers with an opportunity to recycle and/or appropriately manage compostable plastics and utilize a qualified recycling and/or organics management system. This ordinance shall take effect April 22, 2015. (89-Or-060,§ 1, 3-31-89; 96-Or-059, ? 3, 6-28-96; 2014-Or-023, ? 3, 5-23-14)
Apr 16, 2024
✕5 violations
- Post a sign at all handwashing sinks used by employees to remind them to wash their hands.
- Separate raw animal foods from ready-to-eat foods.
- Equipment food-contact surfaces and utensils must be clean.
- Keep all intake and exhaust air ducts and filters clean.
- Have a thin-tipped food thermometer easily available to measure the internal temperature of thin pieces of food.
Apr 24, 2023
✕2 violations
- All equipment and components must be in good repair. Keep them maintained to manufacturer's specifications.
- Keep all cold TCS foods at 41 degrees F or colder under mechanical refrigeration.
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Source: Minneapolis Health Department (minneapolismn.gov). Data shown unmodified from the official government record. CleanPlate is an independent service, not affiliated with any government agency. See something wrong? Report a data issue.