TBMB RESTAURANTS LLC
3753 42ND AVE S, Minneapolis, MN
Last inspected Nov 25, 2025
Official source: Minneapolis Health Department (minneapolismn.gov) · All data sources
Passed. Met health requirements at the latest inspection. Some health departments report pass/fail instead of letter grades.
This inspection record doesn’t carry an official letter grade — some health departments never issue one, and others (like NYC) post it after a grace period — so CleanPlate derived the status from the reported violation data. If the department posts an official grade, it replaces this automatically.
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The record, in plain English
CleanPlate holds 2 inspections on record for TBMB RESTAURANTS LLC, spanning November 2024 to November 2025 — every one straight from Minneapolis Health Department.
It has held passed across its last two inspections.
The most recent inspection noted 5 violations, none of them critical.
Every sentence above is computed directly from the official record — CleanPlate adds no opinions. How our grading works →
Inspection history
Nov 25, 2025
✓5 violations
- Post a sign at all handwashing sinks used by employees to remind them to wash their hands.
- Post the Certified Food Protection Manager certificate.
- Clean all physical facilities (floors, walls, ceilings). Keep them clean.
- Resurface scratched cutting boards. Discard them if they can not be cleaned or resurfaced.
- Provide a readily accessible temperature measuring device for measuring the washing and sanitizing temperatures in manual warewashing operations.
Nov 6, 2024
✓5 violations
- The business must employ at least one valid Minnesota Food Protection Manager's certification (CFPM). Find more information on the Minnesota Department of Health web page.
- Post a sign at all handwashing sinks used by employees to remind them to wash their hands.
- Discontinue using wood and wood wicker as a food contact surface.
- Store clothing and other personal items in lockers or other suitable places.
- Use a consumer advisory to inform customers of the increased risk of consuming raw or undercooked animal foods.
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Source: Minneapolis Health Department (minneapolismn.gov). Data shown unmodified from the official government record. CleanPlate is an independent service, not affiliated with any government agency. See something wrong? Report a data issue.