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WALDORF CITY SCHOOL

2344 NICOLLET AVE, Minneapolis, MN

Last inspected Jun 10, 2025

Official source: Minneapolis Health Department (minneapolismn.gov) · All data sources

Failed. Did not meet health requirements at the latest inspection. Many failures are fixed and re-inspected within days — check the inspection date.

This inspection record doesn’t carry an official letter grade — some health departments never issue one, and others (like NYC) post it after a grace period — so CleanPlate derived the status from the reported violation data. If the department posts an official grade, it replaces this automatically.

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derived

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This establishment failed its most recent health inspection. Review the record below before ordering.

The record, in plain English

CleanPlate holds 2 inspections on record for WALDORF CITY SCHOOL, spanning December 2023 to June 2025 — every one straight from Minneapolis Health Department.

It has held failed across its last two inspections.

The most recent inspection noted 3 violations, none of them critical.

Every sentence above is computed directly from the official record — CleanPlate adds no opinions. How our grading works →

Inspection history

  1. Jun 10, 2025

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    3 violations
    • Hang mops to dry after using. Store mops in a way that will not make walls, equipment or supplies dirty.
    • The business license must be posted where it can be easily seen.
    • The person in charge must notify the regulatory authority of any complaint from a consumer having or suspected of having diarrhea or vomiting, norovirus, hepatitis A virus, Salmonella spp., Shigella spp., Shiga toxin-producing Escherichia coli, or other enteric bacterial, viral, or parasitic pathogens.
  2. Dec 6, 2023

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    4 violations
    • Have an item to verify the surface temperature of dishes reaches 160 degrees F inside mechanical hot water dishwashers.
    • Have a thin-tipped food thermometer easily available to measure the internal temperature of thin pieces of food.
    • Hang mops to dry after using. Store mops in a way that will not make walls, equipment or supplies dirty.
    • Keep all cold TCS foods at 41 degrees F or colder under mechanical refrigeration.

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Source: Minneapolis Health Department (minneapolismn.gov). Data shown unmodified from the official government record. CleanPlate is an independent service, not affiliated with any government agency. See something wrong? Report a data issue.