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YINGHUA ACADEMY

1600 BUCHANAN ST NE, Minneapolis, MN

Last inspected Oct 27, 2026

Official source: Minneapolis Health Department (minneapolismn.gov) · All data sources

Not graded. The source hasn't reported a grade or result for the latest record. CleanPlate never invents one.

This inspection record doesn’t carry an official letter grade — some health departments never issue one, and others (like NYC) post it after a grace period — so CleanPlate derived the status from the reported violation data. If the department posts an official grade, it replaces this automatically.

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The record, in plain English

CleanPlate holds 9 inspections on record for YINGHUA ACADEMY, spanning April 2023 to October 2026 — every one straight from Minneapolis Health Department.

No violations were recorded at the most recent inspection.

Every sentence above is computed directly from the official record — CleanPlate adds no opinions. How our grading works →

Inspection history

  1. Oct 27, 2026

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  2. Apr 15, 2026

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  3. Apr 1, 2026

    ✓
    2 violations
    • Equipment food-contact surfaces and utensils must be clean.
    • Store single-service and single-use items in a clean dry location. All items must be stored at least 6 inches above the floor.
  4. Oct 27, 2025

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  5. Apr 3, 2025

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  6. Oct 3, 2024

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  7. Mar 21, 2024

    ✓
    2 violations
    • Maintain the temperature at the manifold of the hot water sanitizing rinse at a maximum temperature of 194 degrees F (90 degrees C) and no less than 165 degrees F (74 degrees C) for a single tank, stationary rack, single temperature machine or 180 degrees F (82 degrees C) for all other machines.
    • Have an item to verify the surface temperature of dishes reaches 160 degrees F inside mechanical hot water dishwashers.
  8. Oct 3, 2023

    ✕
    2 violations
    • Maintain all hot, TCS foods at 135 degrees F or hotter. (Roast beef may be held at 130 degrees F or hotter, if it is cooked according to Part 4626.0340 item B or reheated according to Part 4626.0360, item E.)
    • Before using Time as a Public Health Control for TCS food develop, follow and keep written procedures onsite.
  9. Apr 4, 2023

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Source: Minneapolis Health Department (minneapolismn.gov). Data shown unmodified from the official government record. CleanPlate is an independent service, not affiliated with any government agency. See something wrong? Report a data issue.