BUDDHIST TZU CHI FOUNDATION USA LI

60 EAST WILLISTON AVENUE, NY 11596

Last inspected Oct 10, 2024

Passed. Met health requirements at the latest inspection. Some health departments report pass/fail instead of letter grades.

This source doesn’t issue a letter grade, so CleanPlate derived the status from the reported violation data.

✓

derived

Find on Google View on Google Maps

Order for delivery

DoorDash Uber Eats Grubhub

Inspection history

Oct 10, 2024
✓
1 violation
- Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Jan 2, 2023
✓
Jan 12, 2017
✓
2 violations
- Miscellaneous, Economic Violation, Choking Poster, Training.
- Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Dec 4, 2015
✕
2 violations
- Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
- Critical:Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding.
Dec 11, 2014
✓
1 violation
- Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Nov 21, 2013
✓
2 violations
- Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
- Miscellaneous, Economic Violation, Choking Poster, Training.
Oct 23, 2012
✕
3 violations
- Miscellaneous, Economic Violation, Choking Poster, Training.
- Critical:Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.
- Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Oct 11, 2011
✓
Aug 31, 2010
✕
1 violation
- Critical:Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding.

More in Nassau County

Search Nassau County restaurants Browse all Nassau County restaurants A–Z

Source: New York State Department of Health. Data shown unmodified from the official record. See something wrong? Report a data issue.