BURGER KING / POPEYES

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Inspection history

1. May 6, 2026

   ✓
   1 violation

   • Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions

2. Sep 23, 2025

   ✓
   1 violation

   • Pesticide application not supervised by a certified applicator

3. Apr 5, 2024

   ✓
   1 violation

   • Non food contact surfaces of equipment not clean

4. Jan 3, 2023

   ✓
   4 violations

   • Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
   • Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
   • Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
   • Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded

5. Sep 10, 2020

   ✕
   5 violations

   • Pesticide application not supervised by a certified applicator
   • Critical:Other Violations Deemed a Public Health Hazard by the Permit Issuing Official {14-1.10(a)}
   • Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
   • Non food contact surfaces of equipment not clean
   • Critical:Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.

6. May 31, 2019

   ✓

7. May 24, 2019

   ✕
   2 violations

   • Critical:Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage).
   • Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces

8. Aug 17, 2018

   ✓

9. Jul 20, 2018

   ✓
   1 violation

   • Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions

10. Jun 15, 2018

    ✓
    1 violation

    • Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions

11. Jun 8, 2018

    ✕
    2 violations

    • Critical:Water/ice: unsafe, unapproved sources, cross connections
    • Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions

12. Jun 8, 2017

    ✓

13. Jun 1, 2017

    ✕
    5 violations

    • Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
    • Critical:Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45�F as required.
    • Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
    • Hot, cold running water not provided, pressure inadequate
    • Critical:Potentially hazardous foods are not kept at or below 45�F during cold holding, except smoked fish not kept at or below 38�F during cold holding.

14. May 25, 2016

    ✓
    1 violation

    • Garbage storage areas not properly constructed or maintained, creating a nuisance

15. Feb 24, 2015

    ✓
    3 violations

    • Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
    • Hot, cold running water not provided, pressure inadequate
    • Adequate, leakproof, non-absorbent, vermin-proof, covered containers not provided where needed

16. Feb 21, 2014

    ✓
    1 violation

    • Hot, cold running water not provided, pressure inadequate

17. Mar 22, 2013

    ✓
    3 violations

    • Non food contact surfaces of equipment not clean
    • Miscellaneous, Economic Violation, Choking Poster, Training.
    • In use food dispensing utensils improperly stored

18. Feb 6, 2012

    ✓
    3 violations

    • Miscellaneous, Economic Violation, Choking Poster, Training.
    • Non food contact surfaces of equipment not clean
    • Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces

19. Mar 30, 2011

    ✓
    2 violations

    • Non food contact surfaces of equipment not clean
    • Garbage storage areas not properly constructed or maintained, creating a nuisance

20. Mar 3, 2010

    ✓
    1 violation

    • Garbage storage areas not properly constructed or maintained, creating a nuisance

21. Oct 26, 2009

    ✓
    3 violations

    • Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
    • Insects, rodents present
    • Non food contact surfaces of equipment not clean