MASSAPEQUA SD - BIRCH LANE ELEM SCH

41 BIRCH LANE, MASSAPEQUA PARK, NY 11762

Last inspected May 21, 2024

Passed. Met health requirements at the latest inspection. Some health departments report pass/fail instead of letter grades.

This source doesn’t issue a letter grade, so CleanPlate derived the status from the reported violation data.

✓

derived

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Inspection history

May 21, 2024
✓
2 violations
- Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
- Adequate, leakproof, non-absorbent, vermin-proof, covered containers not provided where needed
May 14, 2021
✓
Feb 6, 2019
✓
Jan 23, 2019
✕
1 violation
- Critical: Potentially hazardous foods are not kept at or above 140�F during hot holding.
Nov 28, 2018
✕
1 violation
- Critical: Potentially hazardous foods are not kept at or above 140�F during hot holding.
Dec 20, 2016
✓
1 violation
- Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Dec 7, 2015
✓
Apr 30, 2014
✓
2 violations
- Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
- Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Oct 25, 2013
✓
1 violation
- Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Dec 13, 2012
✓
2 violations
- Single service items reused, improperly stored, dispensed, not used when required
- Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Sep 27, 2011
✕
3 violations
- Single service items reused, improperly stored, dispensed, not used when required
- Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
- Critical: Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding.
Oct 18, 2010
✓
May 8, 2009
✓
1 violation
- In use food dispensing utensils improperly stored

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Source: New York State Department of Health. Data shown unmodified from the official record. See something wrong? Report a data issue.