NORTH COUNTRY REFORM TEMPLE (MHK)

86 CRESCENT BEACH ROAD, GLEN COVE, NY 11542

Last inspected Jun 9, 2025

Failed. Did not meet health requirements at the latest inspection. Many failures are fixed and re-inspected within days — check the inspection date.

This source doesn’t issue a letter grade, so CleanPlate derived the status from the reported violation data.

derived

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Inspection history

Jun 9, 2025
✕
4 violations
- Non food contact surfaces of equipment not clean
- Critical: Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding.
- Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
- Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Feb 28, 2024
✕
2 violations
- Critical: Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding.
- Hot, cold running water not provided, pressure inadequate
Mar 6, 2017
✓
Oct 8, 2015
✓
1 violation
- Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Sep 16, 2014
✓
1 violation
- Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Dec 9, 2013
✓
1 violation
- In use food dispensing utensils improperly stored
Oct 28, 2011
✕
1 violation
- Critical: Cooked or prepared foods are subject to cross-contamination from raw foods.
Jul 8, 2010
✓
Jul 6, 2010
✕
3 violations
- Pesticide application not supervised by a certified applicator
- Hot, cold running water not provided, pressure inadequate
- Critical: Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.
Aug 5, 2009
✓
1 violation
- Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Oct 29, 2008
✓

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Source: New York State Department of Health. Data shown unmodified from the official record. See something wrong? Report a data issue.