UNIONDALE MERRICK SR CENTER

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Inspection history

1. Jan 27, 2026

   ✓

2. Jun 17, 2025

   ✓
   1 violation

   • Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces

3. Jun 26, 2023

   ✓
   3 violations

   • Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
   • Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
   • Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures

4. Dec 15, 2022

   ✕
   6 violations

   • Critical: Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding.
   • Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
   • Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded
   • Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
   • Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
   • Insects, rodents present

5. Jan 8, 2019

   ✓
   1 violation

   • Miscellaneous, Economic Violation, Choking Poster, Training.

6. May 23, 2017

   ✕
   4 violations

   • Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
   • Critical: Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.
   • Insects, rodents present
   • Hot, cold running water not provided, pressure inadequate

7. Oct 28, 2016

   ✓
   3 violations

   • Miscellaneous, Economic Violation, Choking Poster, Training.
   • Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
   • Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs

8. Nov 19, 2015

   ✓

9. Jan 28, 2014

   ✓

10. Oct 8, 2013

    ✓
    1 violation

    • Hot, cold running water not provided, pressure inadequate

11. Nov 27, 2012

    ✕
    4 violations

    • Non food contact surfaces of equipment not clean
    • Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
    • Critical: Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.
    • Wiping cloths dirty, not stored properly in sanitizing solutions

12. Sep 13, 2011

    ✓

13. Oct 21, 2010

    ✓
    2 violations

    • Garbage storage areas not properly constructed or maintained, creating a nuisance
    • Hot, cold running water not provided, pressure inadequate

14. May 19, 2009

    ✓
    2 violations

    • Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
    • Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions