VILLAGE OF KENSINGTON SNACK BAR

EAST SHORE RD & ARLEIGH ROAD, GREAT NECK, NY 11021

Last inspected Jun 26, 2026

Passed. Met health requirements at the latest inspection. Some health departments report pass/fail instead of letter grades.

This source doesn’t issue a letter grade, so CleanPlate derived the status from the reported violation data.

✓

derived

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Inspection history

Jun 26, 2026
✓
Aug 20, 2025
✓
1 violation
- Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Jul 24, 2024
✓
Aug 16, 2023
✓
2 violations
- Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
- Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Aug 8, 2023
✓
2 violations
- Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
- Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
Aug 26, 2019
✓
1 violation
- Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Aug 30, 2018
✓
Aug 16, 2017
✓
Jul 5, 2016
✓
Jun 30, 2015
✓
Jul 11, 2014
✓
Jul 30, 2013
✓
1 violation
- Miscellaneous, Economic Violation, Choking Poster, Training.
Jul 2, 2012
✓
2 violations
- Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
- Non food contact surfaces of equipment not clean
Jun 28, 2011
✓
2 violations
- Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
- Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Jul 15, 2010
✓
2 violations
- Non food contact surfaces of equipment not clean
- Single service items reused, improperly stored, dispensed, not used when required
Jul 23, 2009
✓
1 violation
- Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Jul 17, 2009
✕
3 violations
- Critical: Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45�F as required.
- Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
- Critical: Potentially hazardous foods are not kept at or below 45�F during cold holding, except smoked fish not kept at or below 38�F during cold holding.
Jul 16, 2008
✓
2 violations
- Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
- Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions

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Source: New York State Department of Health. Data shown unmodified from the official record. See something wrong? Report a data issue.