BAGEL WORLD CAF� & DELI

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Inspection history

1. Mar 27, 2026

   ✓

2. Dec 11, 2025

   ✓
   1 violation

   • Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing

3. Apr 1, 2025

   ✓

4. Mar 19, 2025

   ✕
   1 violation

   • Critical:Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage).

5. Nov 20, 2024

   ✓

6. Mar 29, 2024

   ✓

7. Mar 14, 2024

   ✕
   4 violations

   • Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
   • Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
   • Critical:Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.
   • Insects, rodents present

8. Aug 28, 2023

   ✓
   2 violations

   • Insects, rodents present
   • Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin

9. Mar 31, 2023

   ✓
   2 violations

   • Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
   • Hot, cold running water not provided, pressure inadequate

10. Oct 24, 2022

    ✓

11. Aug 25, 2022

    ✓

12. Apr 6, 2022

    ✓

13. Nov 16, 2021

    ✓

14. Oct 12, 2021

    ✕
    1 violation

    • Critical:Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding.

15. Apr 13, 2021

    ✓
    1 violation

    • Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing

16. Jun 24, 2020

    ✓

17. Nov 6, 2019

    ✓
    1 violation

    • Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures

18. May 15, 2019

    ✓

19. Mar 27, 2019

    ✕
    2 violations

    • Critical:Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding.
    • Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions

20. Sep 25, 2018

    ✓

21. May 8, 2018

    ✓