BUFFALO WILD WINGS
567 ROUTE 211 EAST, MIDDLETOWN, NY 10941
Last inspected May 8, 2026
Official source: New York State Department of Health (health.ny.gov) · All data sources
Passed. Met health requirements at the latest inspection. Some health departments report pass/fail instead of letter grades.
This inspection record doesn’t carry an official letter grade — some health departments never issue one, and others (like NYC) post it after a grace period — so CleanPlate derived the status from the reported violation data. If the department posts an official grade, it replaces this automatically.
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The record, in plain English
CleanPlate holds 25 inspections on record for BUFFALO WILD WINGS, spanning September 2014 to May 2026 — every one straight from New York State Department of Health.
It has held passed across its last two inspections.
No violations were recorded at the most recent inspection.
Every sentence above is computed directly from the official record — CleanPlate adds no opinions. How our grading works →
Inspection history
May 8, 2026
✓Sep 24, 2025
✓Jun 3, 2025
✓Sep 11, 2024
✓May 3, 2024
✓Dec 5, 2023
✓Apr 24, 2023
✓Aug 11, 2022
✓Apr 8, 2022
✓Sep 10, 2021
✓1 violation
- Improper thawing procedures used
Feb 5, 2021
✓2 violations
- Single service items reused, improperly stored, dispensed, not used when required
- Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
Nov 18, 2020
✓1 violation
- Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Sep 1, 2020
✓Sep 18, 2019
✓Sep 5, 2019
✕2 violations
- Critical: Precooked, refrigerated potentially hazardous food is not reheated to 165�F or above within two hours.
- Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
May 30, 2019
✓Sep 11, 2018
✓8 violations
- Garbage storage areas not properly constructed or maintained, creating a nuisance
- Tobacco is used; eating, drinking in food preparation, dishwashing food storage areas
- Insects, rodents present
- Improper use and storage of clean, sanitized equipment and utensils
- Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
- Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
- Wiping cloths dirty, not stored properly in sanitizing solutions
- Single service items reused, improperly stored, dispensed, not used when required
Mar 29, 2018
✓Aug 23, 2017
✓1 violation
- Improper use and storage of clean, sanitized equipment and utensils
Apr 10, 2017
✓Oct 11, 2016
✓2 violations
- Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
- Adequate, leakproof, non-absorbent, vermin-proof, covered containers not provided where needed
Feb 22, 2016
✓1 violation
- Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Oct 16, 2015
✓1 violation
- Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
Mar 5, 2015
✓2 violations
- Wiping cloths dirty, not stored properly in sanitizing solutions
- Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
Sep 9, 2014
✓
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Source: New York State Department of Health (health.ny.gov). Data shown unmodified from the official government record. CleanPlate is an independent service, not affiliated with any government agency. See something wrong? Report a data issue.
