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Newburgh

BURGER KING #314

281 ROUTE 211 EAST, MIDDLETOWN, NY 10940

Last inspected May 8, 2026

This source doesn’t issue a letter grade, so CleanPlate derived the status from the reported violation data.

derived

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Inspection history

  1. May 8, 2026

  2. Sep 17, 2025

  3. May 9, 2025

  4. Sep 18, 2024

  5. May 1, 2024

    2 violations
    • Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
    • Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
  6. Aug 31, 2023

  7. Apr 24, 2023

  8. Aug 11, 2022

  9. Mar 17, 2022

  10. Sep 3, 2021

  11. Apr 22, 2021

  12. Jul 23, 2020

    1 violation
    • Non food contact surfaces of equipment not clean
  13. Sep 4, 2019

  14. Apr 19, 2019

    1 violation
    • Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
  15. Aug 27, 2018

  16. May 15, 2018

  17. Sep 11, 2017

    1 violation
    • Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
  18. Apr 4, 2017

  19. Sep 8, 2016

    2 violations
    • Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
    • Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
  20. Feb 22, 2016

  21. Sep 2, 2015

    2 violations
    • Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
    • In use food dispensing utensils improperly stored
  22. Feb 27, 2015

    1 violation
    • Insects, rodents present
  23. Aug 7, 2014

  24. Jan 28, 2014

    2 violations
    • Miscellaneous, Economic Violation, Choking Poster, Training.
    • Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
  25. Aug 27, 2013

More in Newburgh

Source: New York State Department of Health. Data shown unmodified from the official record. See something wrong? Report a data issue.