CAFFE ALA MODE

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Inspection history

1. Apr 14, 2026

   ✓

2. Dec 22, 2025

   ✓

3. Sep 23, 2025

   ✓

4. Sep 9, 2024

   ✓

5. May 8, 2024

   ✓
   1 violation

   • Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing

6. Sep 8, 2023

   ✓
   1 violation

   • In use food dispensing utensils improperly stored

7. May 5, 2023

   ✓
   3 violations

   • Improper use and storage of clean, sanitized equipment and utensils
   • Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
   • Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)

8. Sep 14, 2022

   ✓
   2 violations

   • Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
   • In use food dispensing utensils improperly stored

9. Apr 15, 2022

   ✓
   1 violation

   • In use food dispensing utensils improperly stored

10. Dec 10, 2021

    ✓

11. Sep 16, 2021

    ✕
    1 violation

    • Critical:Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.

12. Aug 25, 2021

    ✕
    2 violations

    • Critical:Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.
    • Critical:Canned foods found in poor conditions (leakers, severe dents, rusty, swollen cans)

13. Apr 19, 2021

    ✓

14. Mar 30, 2021

    ✕
    1 violation

    • Critical:Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage).

15. Nov 6, 2020

    ✓

16. Sep 14, 2020

    ✓

17. Aug 14, 2020

    ✓
    1 violation

    • Wiping cloths dirty, not stored properly in sanitizing solutions

18. Jul 13, 2020

    ✓
    2 violations

    • Wiping cloths dirty, not stored properly in sanitizing solutions
    • Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)

19. Oct 1, 2019

    ✓

20. Aug 26, 2019

    ✕
    3 violations

    • Wiping cloths dirty, not stored properly in sanitizing solutions
    • Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
    • Critical:Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding.

21. Apr 24, 2019

    ✓
    3 violations

    • Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
    • Improper storage of cleaning equipment, linens, laundry unacceptable
    • Improper use and storage of clean, sanitized equipment and utensils

22. Sep 12, 2018

    ✓
    1 violation

    • Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing

23. Mar 20, 2018

    ✓
    1 violation

    • Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)

24. Sep 8, 2017

    ✓

25. Apr 7, 2017

    ✓
    1 violation

    • Improper use and storage of clean, sanitized equipment and utensils