CHARLEY'S PHILLY STEAK

1 GALLERIA DRIVE, MIDDLETOWN, NY 10941

Last inspected May 11, 2026

This source doesn’t issue a letter grade, so CleanPlate derived the status from the reported violation data.

✓

derived

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Inspection history

May 11, 2026
✓
Sep 19, 2025
✓
May 30, 2025
✓
May 15, 2025
✕
3 violations
- Critical:Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.
- Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
- Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Sep 6, 2024
✓
Apr 30, 2024
✓
Jul 9, 2023
✓
Jun 25, 2023
✕
3 violations
- Critical:Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45�F as required.
- Critical:Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.
- Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
May 17, 2023
✓
Aug 11, 2022
✓
Apr 1, 2022
✓
Sep 30, 2021
✓
Sep 3, 2021
✕
4 violations
- Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
- Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
- Critical:Water/ice: unsafe, unapproved sources, cross connections
- In use food dispensing utensils improperly stored
Apr 30, 2021
✓
Apr 14, 2021
✕
1 violation
- Critical:Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.
Sep 1, 2020
✓
Dec 12, 2019
✓
1 violation
- Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing

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Source: New York State Department of Health. Data shown unmodified from the official record. See something wrong? Report a data issue.