MARBA LSOIVA

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Inspection history

1. Jun 3, 2026

   ✕
   2 violations

   • Critical:Home canned goods, or canned goods from unapproved processor found on premises
   • Critical:Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.

2. May 4, 2026

   ✕
   3 violations

   • Critical:Canned foods found in poor conditions (leakers, severe dents, rusty, swollen cans)
   • Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
   • Tobacco is used; eating, drinking in food preparation, dishwashing food storage areas

3. Jan 12, 2026

   ✓

4. Dec 10, 2025

   ✕
   1 violation

   • Critical:Potentially hazardous foods are not kept at or above 140�F during hot holding.

5. May 7, 2025

   ✓
   1 violation

   • Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing

6. Oct 31, 2024

   ✓
   1 violation

   • Single service items reused, improperly stored, dispensed, not used when required

7. Mar 20, 2024

   ✓

8. Nov 22, 2023

   ✓

9. Apr 18, 2023

   ✓
   1 violation

   • Improper thawing procedures used

10. Dec 28, 2022

    ✓

11. Mar 22, 2022

    ✕
    4 violations

    • Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
    • Critical:Water/ice: unsafe, unapproved sources, cross connections
    • Miscellaneous, Economic Violation, Choking Poster, Training.
    • Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing