MARKOWITZ BUILDING-GIRLS

5A ISRAEL ZUPNIK DRIVE, KIRYAS JOEL, NY 10950

Last inspected Feb 5, 2026

Passed. Met health requirements at the latest inspection. Some health departments report pass/fail instead of letter grades.

This source doesn’t issue a letter grade, so CleanPlate derived the status from the reported violation data.

✓

derived

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Inspection history

Feb 5, 2026
✓
3 violations
- Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
- Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
- Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Dec 8, 2025
✓
Jan 14, 2025
✓
Nov 6, 2024
✓
1 violation
- Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Jan 29, 2024
✓
Jan 2, 2024
✕
1 violation
- Critical:Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding.
Nov 13, 2023
✓
Jan 9, 2023
✓
2 violations
- Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
- Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Nov 14, 2022
✓
Oct 26, 2022
✕
2 violations
- Critical:Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage).
- Critical:Foods or food area/public area contamination by sewage or drippage from waste lines.
May 17, 2022
✓
Feb 17, 2022
✕
1 violation
- Critical:Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage).
Oct 12, 2021
✓
Jun 3, 2021
✓
Mar 3, 2021
✕
2 violations
- Critical:Cooked or prepared foods are subject to cross-contamination from raw foods.
- Critical:Canned foods found in poor conditions (leakers, severe dents, rusty, swollen cans)
Jan 14, 2020
✓
Nov 26, 2019
✓
1 violation
- Miscellaneous, Economic Violation, Choking Poster, Training.
Jan 31, 2019
✓
Dec 26, 2018
✓
1 violation
- Single service items reused, improperly stored, dispensed, not used when required
Jan 18, 2018
✓
1 violation
- Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Oct 25, 2017
✓
Jan 11, 2017
✓
Nov 23, 2016
✓
Mar 3, 2016
✓
Jan 13, 2016
✓

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Source: New York State Department of Health. Data shown unmodified from the official record. See something wrong? Report a data issue.