PARK AVENUE ELEM SCHOOL

PARK AVENUE, WARWICK, NY 10990

Last inspected Mar 18, 2026

Passed. Met health requirements at the latest inspection. Some health departments report pass/fail instead of letter grades.

This source doesn’t issue a letter grade, so CleanPlate derived the status from the reported violation data.

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derived

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Inspection history

Mar 18, 2026
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Nov 17, 2025
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May 8, 2025
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Dec 2, 2024
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Mar 14, 2024
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Nov 8, 2023
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Jun 1, 2023
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Oct 27, 2022
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Mar 29, 2022
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Nov 3, 2021
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Mar 10, 2021
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Oct 22, 2020
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1 violation
- Improper thawing procedures used
Oct 15, 2019
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Mar 21, 2019
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Oct 26, 2018
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Apr 5, 2018
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Sep 11, 2017
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1 violation
- Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
May 17, 2017
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2 violations
- Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
- Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
Oct 28, 2016
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1 violation
- Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
Feb 8, 2016
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1 violation
- Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Oct 27, 2015
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1 violation
- Non food contact surfaces of equipment not clean
Feb 18, 2015
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1 violation
- Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
Nov 13, 2014
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1 violation
- Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
Oct 3, 2014
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3 violations
- Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
- Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
- Critical:Potentially hazardous foods are not kept at or above 140�F during hot holding.
Feb 19, 2014
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Source: New York State Department of Health. Data shown unmodified from the official record. See something wrong? Report a data issue.