TINA'S PIZZA CAF� & RESTAURANT

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Inspection history

1. May 8, 2026

   ✓

2. Feb 26, 2026

   ✓

3. Jun 4, 2025

   ✓

4. Feb 6, 2025

   ✓

5. May 6, 2024

   ✓

6. Feb 23, 2024

   ✓

7. May 8, 2023

   ✓
   1 violation

   • Single service items reused, improperly stored, dispensed, not used when required

8. Feb 15, 2023

   ✓

9. Jan 19, 2023

   ✕
   4 violations

   • Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
   • Single service items reused, improperly stored, dispensed, not used when required
   • Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
   • Critical:Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage).

10. May 16, 2022

    ✓
    1 violation

    • Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans

11. Jan 28, 2022

    ✓
    2 violations

    • Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
    • Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)

12. May 26, 2021

    ✓

13. Feb 24, 2021

    ✓

14. Nov 13, 2020

    ✓

15. Jul 10, 2020

    ✓
    1 violation

    • Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing

16. Jan 21, 2020

    ✓

17. May 3, 2019

    ✓

18. Feb 1, 2019

    ✓

19. May 22, 2018

    ✓
    3 violations

    • Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
    • Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
    • Wiping cloths dirty, not stored properly in sanitizing solutions

20. Jan 30, 2018

    ✓
    1 violation

    • Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans

21. Aug 16, 2017

    ✓

22. May 9, 2017

    ✕
    2 violations

    • Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
    • Critical:Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding.

23. Feb 15, 2017

    ✓

24. Sep 21, 2016

    ✓

25. Mar 7, 2016

    ✓
    1 violation

    • Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)