GRACE BIBLE CHURCH

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Inspection history

1. Dec 3, 2025

   ✓

2. Nov 19, 2024

   ✓

3. Nov 21, 2023

   ✓

4. Nov 10, 2022

   ✓

5. Nov 2, 2021

   ✓

6. Nov 10, 2020

   ✓

7. Nov 26, 2019

   ✓

8. Nov 19, 2019

   ✓
   1 violation

   • Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)

9. Nov 19, 2018

   ✕
   1 violation

   • Critical:Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding.

10. Nov 6, 2017

    ✕
    2 violations

    • Critical:Food from unapproved source, spoiled, adulterated on premises.
    • Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred

11. Nov 23, 2016

    ✓

12. Nov 20, 2015

    ✓
    1 violation

    • Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs

13. Nov 26, 2014

    ✓

14. Nov 25, 2014

    ✓

15. Nov 22, 2013

    ✓

16. Nov 1, 2012

    ✓
    1 violation

    • Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions

17. Nov 3, 2011

    ✓

18. Nov 2, 2011

    ✕
    3 violations

    • Critical:Food from unapproved source, spoiled, adulterated on premises.
    • Improper use and storage of clean, sanitized equipment and utensils
    • Critical:Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding.

19. Nov 23, 2010

    ✓

20. Nov 5, 2009

    ✓
    2 violations

    • Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
    • Single service items reused, improperly stored, dispensed, not used when required

21. Nov 10, 2008

    ✓
    2 violations

    • Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
    • Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)

22. Nov 30, 2007

    ✓

23. Nov 13, 2006

    ✓
    1 violation

    • Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures

24. Dec 9, 2005

    ✓

25. Nov 10, 2005

    ✓