MAPLE AVENUE SCHOOL

952 MAPLE AVENUE, NIAGARA FALLS, NY 14305

Last inspected May 6, 2026

Passed. Met health requirements at the latest inspection. Some health departments report pass/fail instead of letter grades.

This source doesn’t issue a letter grade, so CleanPlate derived the status from the reported violation data.

✓

derived

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Inspection history

May 6, 2026
✓
Nov 21, 2025
✓
Feb 21, 2025
✓
2 violations
- Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
- Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
Sep 24, 2024
✓
Feb 28, 2024
✓
2 violations
- Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
- Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Oct 2, 2023
✓
Sep 19, 2023
✕
2 violations
- Critical:Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours.
- Critical:Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods.
Feb 15, 2023
✓
Sep 13, 2022
✓
1 violation
- Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Mar 8, 2022
✓
Feb 28, 2022
✕
1 violation
- Critical:Enough hot holding equipment is not present, properly designed, maintained and operated to keep hot foods above 140�F.
Nov 29, 2021
✓
Nov 9, 2021
✕
2 violations
- Critical:Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage).
- Improper thawing procedures used
Feb 2, 2021
✓
Oct 30, 2020
✓
Feb 18, 2020
✓
Sep 26, 2019
✓
Feb 4, 2019
✓
Nov 1, 2018
✓
1 violation
- Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Feb 26, 2018
✓
1 violation
- Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Oct 26, 2017
✓
Feb 17, 2017
✓
Dec 19, 2016
✓
1 violation
- Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Feb 3, 2016
✓
May 4, 2015
✓

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Source: New York State Department of Health. Data shown unmodified from the official record. See something wrong? Report a data issue.