STARPOINT MIDDLE SCHOOL

4363 MAPLETON ROAD, LOCKPORT, NY 14094

Last inspected Apr 17, 2026

Passed. Met health requirements at the latest inspection. Some health departments report pass/fail instead of letter grades.

This source doesn’t issue a letter grade, so CleanPlate derived the status from the reported violation data.

✓

derived

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Inspection history

Apr 17, 2026
✓
Dec 5, 2025
✓
Feb 10, 2025
✓
Feb 6, 2025
✕
1 violation
- Critical:Commercially processed precooked potentially hazardous foods are not heated to 140�F or above within two hours.
Sep 26, 2024
✓
Sep 19, 2024
✕
3 violations
- Improper use and storage of clean, sanitized equipment and utensils
- Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
- Critical:Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45�F as required.
Feb 6, 2024
✓
1 violation
- Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
Sep 28, 2023
✓
2 violations
- Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
- Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
Feb 10, 2023
✓
Sep 22, 2022
✓
1 violation
- Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Feb 10, 2022
✓
1 violation
- Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Sep 20, 2021
✓
Feb 5, 2021
✓
Sep 28, 2020
✓
1 violation
- Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Feb 28, 2020
✓
Sep 16, 2019
✓
Feb 26, 2019
✓
Sep 26, 2018
✓
Feb 15, 2018
✓
Sep 13, 2017
✓
Apr 25, 2017
✓
Sep 21, 2016
✓
Feb 1, 2016
✓
Sep 23, 2015
✕
1 violation
- Critical:Potentially hazardous foods are not kept at or below 45�F during cold holding, except smoked fish not kept at or below 38�F during cold holding.
Feb 26, 2015
✓

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Source: New York State Department of Health. Data shown unmodified from the official record. See something wrong? Report a data issue.